Supervise service of guests, being watchful of signals from guests in need of service. Restaurant Supervisor responsibilities
-Monitor team member..Share
The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, an..Share
Ensuring food preparation utensils and food contact surfaces are property cleaned and sanitized. Ensuring that food preparation areas, make table, cut..Share
Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment. Associate's de..Share
Pizza Hut - Plattsburgh is looking for a full time or part time Store Supervisor for our location in Plattsburgh, NY.As a Store Manager, you will assi..Share
Posted 23 hours ago
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No experience requited, hiring immediately, appy now.This position is a work from home position. You will not need to come into the office. No Experie..Share
We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. As a Cashier/Food Service Worker at S..Share
Exciting Career Opportunity - Join Our Team! We are looking for dedicated and motivated individuals to join our team and contribute to our continued s..Share
Ensuring that food preparation areas, make table, cut table, and service areas are stocked appropriately before each shift and maintained during peak ..Share
Job details Salary: $23 - $45 an hour Job Type: Full-time Full Job Description Company Description ATS Welding Inc. is a privately owned company en..Share
NYU Grossman School of Medicine is one of the nation's top-ranked medical schools. For 175 years, NYU Grossman School of Medicine has trained thousand..Share
Oversees the food service operation of the store inclusive of the food court area to ensure that all budgeted financial objectives and departmental pr..Share
As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepa..Share
Ensuring that food preparation areas, make table, cut table, and service areas are stocked appropriately before each shift and maintained during peak ..Share